The best fried seafood around, and real onions in the rings!
The Willows
978-692-7080
Situated on the corner of Brookside Road, the Willows is a small, family-owned restaurant that delivers a big-time taste. The Willows has served Westford and the surrounding communities for over 30 years, and its success is no surprise: The dough is made on-site daily, fresh fish is delivered six days a week, and all of the other ingredients are made from scratch. Delivery and take-out are available, or you can sit down for a meal in the Willows' spacious dining room or screened outdoor seating area.
- Hours: Mon - Wed, 10am - 9pm; Thu, 10am - 9:30pm; Fri, Sat, 10am - 10pm; Sun, 11am - 9pm
- Handicap Accessible: The entrance is level with the driveway.
- Payments accepted: American Express, Cash, Debit Card, Discover, MasterCard, Personal Check, Visa
- Products: Homemade pizza, subs, sandwiches, salads, clubs, wraps, soups, chowders, fried chicken and fish dinners, pasta, soft drinks, beer, wine
- Food & dining options: Gluten-free, Low calorie, Vegetarian
- General services: Catering, Delivery, Eat-in, Phone orders, Take-out
- Menu link: thewillowsonline.com
- Specialties: The Willows prides itself on its fish, which is delivered fresh to the restaurant six days a week and then hand-breaded and fried to perfection.
- ATM: Yes
- Parking: Free lot
- Private events: Yes
- Cuisine: American, Bar Food, Barbecue, Burgers, Fast Food, Greek, Italian, Philly Steaks, Pizza, Sandwiches, Seafood, Vegetarian/Vegan
- Price level: $
- Reservations: Not accepted
- Features: Catering, Dinner, Group-friendly, Kids' Menu, Lunch, Outdoor seating, Private Parties
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Reviews (3)
Just love the Steak-n-Cheese with Mushroom!!! They recently renovated the inside. Looks really nice.


I do enjoy The Willows. Pretty solid pizza and the seafood has always been fresh on the typical Friday order. It's also nice to be able to enjoy a cold beer while waiting for your order. Nice staff....quick & courteous service.
Also...they aren't afraid to cook a pizza "well done" (i.e. burnt edges)....I applaud this.....thank you!